Sea Bass is called Branzino in Italian. Here are two simple Italian inspired ways to cook whole sea bass, Lemon-Rosemary Whole Sea Bass and Tomato-Herb Whole Sea Bass. The fish are cooked in the oven wrapped in aluminum foil to prevent over cooking and for easy clean up. This is a great recipe for a …
Salmon fillets fried with a honey glaze on the outside and bathed in a Browned-Butter Lime Sauce right after cooking. The results are a crisp outside with a sticky honey-lime glaze and a super juicy, flaky inside. You’ll love this Honey-Lime Glazed Salmon recipe!!! I can’t say enough good things about this Honey-Lime Glazed Salmon. …
The MOST delicious tender, flaky fillets of oven roasted Snapper in a creamy crème fraîche Dijon mustard sauce. Mustard-Roasted Snapper is an easy dinner recipe that is ready in just 30 minutes! Serve with Jasmine or Basmati rice and your favorite veggies for a healthy complete meal. This is a recipe of The Barefoot Contessa’s, …
Tilapia fillets rubbed with a blackening seasoning blend then fried to create the MOST flaky seasoned fish you’ll ever eat. One of the best things about this recipe is that there’s NO SUGAR in my Blackening Seasoning Blend. Serve Blackened Tilapia on it’s own with your favorite sides or in tacos. The entire family will …
This recipe uses only the freshest ingredients to make juicy fillets of pan seared salmon served with a melted cherry tomato sauce. It’s a perfect light meal that everyone will love! I cannot think of a better way to serve salmon than with a fresh cherry tomato sauce. The salmon turns out perfectly cooked and …
The perfect Tuna Bean Salad with big flakes of tuna, creamy white beans, and slightly crisp red onions. Serve with some saltines and/or over a bed of arugula and baby spinach. This a a great salad because most likely you have a can of tuna and white beans in the pantry. It’s very inexpensive which …
An EASY and quick way to bake or grill Maple-Barbecue Salmon (Oven or Grill). Each mouthwatering bite is juicy and seasoned just right. The Salmon literally melts in your mouth. It is the perfect combination of a little sweet and spice plus it’s ready in just 20 minutes! This Maple-Barbecue Salmon (Oven or Grill) is …
Baked Tender, flaky salmon with roasted broccolini and buttery gold baby potatoes drizzled with a Lemon Dijon sauce all on ONE sheet pan! It’s perfect for a quick simple meal or served for a fancy dinner. Whatever the occasion, Sheet Pan Salmon with Broccolini and Baby Potatoes will be a dish you make again and …
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Mahi Mahi is a firm-textured fish that can be seared, baked or grilled. Lemon Parsley Mahi Mahi cooks quickly in a delicious lemony, garlic butter sauce. Great served with Jasmine, Basmati, or cauliflower rice and with any vegetables. Try it with my Quick and Easy Tartar Sauce. I love this Lemon Parsley Mahi Mahi recipe!!! …
