All other Corn Risotto recipes MOVE OVER! This is the SILKIEST and MOST LUXURIOUS Fresh Corn Risotto recipe on the planet! This will be your new favorite summer risotto! I am a long time lover of risotto. Any kind! Similar to pasta, risotto is such a versatile dish in which any sort of sauce, protein, …
Green Rice (Arroz Verde) is a aromatic Mexican-style rice cooked in a purée of spinach, cilantro, and a jalapeño or poblano pepper. Serve it with your favorite Mexican foods or try it as a side dish. It will soon become one of your favorite rice dishes! I came across this recipe a long time ago …
Perfectly whipped potatoes with chives and the delicious tangy flavor distinctly from goat cheese. A delicious, lighter tasting mashed potato side dish. Soft goat cheese is made from pasteurized goat’s milk and has a tangy, earthy taste. It’s texture is very smooth, velvety. The best way I could describe it is that it’s similar to …
Perfectly browned, tender, and caramelized Brussels sprouts in a maple-orange sauce mixed with crispy bacon. Topped with big shavings of Parmesan. This dish will change your mind about Brussels sprouts. WHAT ARE BRUSSELS SPROUTS? Brussels sprouts are a member of the Brassicaceae vegetable family, such as cauliflower and kale. They get their name because they …
Gratin Dauphinois is a simple southern French dish of thinly sliced potatoes in a luscious baked cream sauce topped with a little sprinkling of cheese. It is so much lighter and better than American Scallop Potatoes! Everyone will love this dish!!! How can something so deliciously complex be so easy to make? The simplicity of …
Creamy Lemon Spinach Orzo is a refreshing and light side dish or even served as a main course. Easily add-in other vegetables, herbs, fish, or meat to mix it up. Creamy Lemon Spinach Orzo is delicious served with any meat, fish, or chicken. The whole family will love this recipe!!! The first time I had …
Risotto is a classic northern Italian rice dish cooked in stock or broth. Butternut Squash Risotto is so surprisingly easy to make. Butternut squash, Parmesan, and sage are the perfect combination in this creamy, velvety rice. It’s so good that never mind that it’s healthy too!!! Risotto can be made the classic plain way with …
A delicious vegetarian cauliflower gratin with about half the calories of a regular recipe. Cauliflower Au Gratin is a healthy alternative for the whole family. It’s also perfect side dish for any holiday! I will be honest here, I am not a huge cauliflower fan. There’s something about the off smell when it’s cooking that …
A meat-free protein salad with quinoa, asparagus, and a sprinkle of feta and almonds. The lemon-honey-garlic vinaigrette is the perfect dressing! This salad is so refreshing and light. Delicious as a main dish or served as a side. My picky eaters even like this salad. It is gluten-free, high in protein, and one of the …
Roasted Baby Carrots are a perfect side dish to just about any entrée. Roasting carrots in the oven caramelizes them and intensifies their flavor. It’s a delicious and easy way to make carrots. Everyone will love this way to eat baby carrots!!! When my family lived in Europe, my kids would always eat any kind …
